Philly Cheesesteak Pasta SkilletPosted: October 16, 2017 Filed under: Cooking, Recipes Leave a comment
I have created a category in my recipe database for comfort food, and this Philly Cheesesteak Pasta Skillet dish definitely fits in that category. And it qualifies for my one skillet category to boot.
I pretty much followed this recipe, although I substituted minced onion for the fresh onion and used vegetable broth instead of chicken broth as is my wont. As you are likely aware by now, recipes such as this often don’t have sufficient seasoning for me and for Terry, so I seasoned the ground beef with Penzeys Southwest Seasoning.
A simple, tasty, comfort food supper.