We get two newspapers here at home, the Los Angeles Times and the Press-Enterprise. The L.A. Times is doing well in spite of its ownership struggles. The PE has had its own ownership struggles, but is doing not as well.
For some months the business section in the PE has been folded into the back of the front section, rather than being an independent section. Late in the summer our local columnist retired, I suspect not of his own volition. He was not replaced. Shortly thereafter a regional columnist retired, also not replaced.
More recently, the paper eliminated the TV grid and reworked the comics page. On Wednesday, Thursday, and Saturday, when the comics are in the Life (now Lifestyle) section it consists of a whopping four pages.
I care because I grew up with this newspaper. In the sixties it was the morning Daily Enterprise throughout most of Riverside county, and in the city of Riverside it was the afternoon Press. Saturdays and Sundays it was the combined Press-Enterprise. I was a Daily Enterprise paperboy for a number of years, getting up at five a.m. to deliver the paper and collecting subscription fees at the end of the month.
It is a different world now, and the afternoon newspaper has gone the way of the of the dodo bird. But it is hard to see my newspaper facing such hard times.
I can’t let the occasion of Vin Scully’s final game yesterday go by without taking time to think about how much Vin has meant to me.
The Dodgers arrived in Los Angeles in 1958. I was four at the start of the season and five when that first west coast season ended. My dad began listening to games right away, so I learned baseball from the youngest age. Here in Hemet we are about ninety miles from Los Angeles, but the games in those days were broadcast of KFI which was then a “fifty thousand watt clear channel station,” so we had no problems getting the games day or night. Even when we spent three years in Barstow, out in the high desert of San Bernardino county, the games came in clearly.
There were so many intense, exciting games. The one I most remember, however, was Vin’s call of the Sandy Koufax perfect game. That was September 9, 1965. I remember that evening well. The entire family was at home in our living room. The television was off and the radio was on. I remember the tension build as Vin Scully’s play-by-play made clear that something special was happening. I remember Vin noting the time on the scoreboard clock. I remember the excitement when the game ended. I think we were all holding our breath in the living room.
I spent many years away from Southern California and the Dodgers. And in spite having spent a number of years as a Giants fan during my Bay Area days (that’s another story) I migrated back to the Dodgers when we came back here in May of 2015.
Vin had reduced his workload to (mostly) just home games, and a dispute over fees meant that more than half of Southern California television viewers could not see or hear Vin, except for the first three innings which were simulcast on radio. Fortunately an arrangement allowed the local station KTLA channel 5 to carry Vin’s last six games. That was a delight.
We will miss you, Vin. Enjoy your retirement.
photo credit: Floatjon. cropped. Creative Commons License 3.0.
I wrote last month about subscribing to Food & Wine magazine. The first issue arrived and it was nice to get. I mentioned that the magazine was published by American Express, but when it arrived I saw that it is now part of Time Inc. How did I miss that? An online search told me that it was bought by Time in 2013. Seems American Express had to sell its magazine group because as a bank (at its core) they are not supposed to be in other businesses.
No matter. It’s nice to be getting the magazine, and they have a rather different take from Cooking Light. Recipes do appear online, so I can add them to my database, but their format is not conducive to copy and paste, so I have to do some reformatting before I can add them.
But still, nice to have that mag around again.
Anyone who has ever subscribed to a magazine knows how goofy subscription rates can be. There’s that low introductory rate, and then the regular rate. But depending upon how you renew, rates can vary greatly.
Terry and I have been subscribing to Cooking Light for a very long time. The last few years we have been on credit card auto-renewal. The renewal rates have always been reasonable. Until this year. I got my auto-renewal notice recently and it said that I would be charged $39.95 for a year. What? I don’t think so. I thought that if I called and cancelled I would be offered a lower rate. But I never reached a human being. The automated voice recognition system just let me cancel.
Then, a couple of days later I got an email saying I only had one issue left and asking me to renew. I clicked the link and it offered one, two, and three year rates. The two year rate was $34.00 – five dollars less than the one year rate in my auto-renewal. That works. We both really enjoy Cooking Light and didn’t really want to lose it.
In the meantime, after my cancellation and before the email notice, I subscribed to Food & Wine at a very good rate. We had subscribed before, but let it lapse when we were cutting back at one point. As an American Express publication, the line between the editorial and advertising sides is rather blurry, but I don’t read it for the articles, I read it for the recipes. And they do tend to have really good recipes in Food and Wine. I’m looking forward to getting it again.
This year of 2016 has become a year of broadcasters retiring. On New Year’s Day Bob Eubanks and Stephanie Edwards did their last Rose Parade broadcast. Vin Scully is in his last year broadcasting Dodger games. We will miss them, and their replacements, however good they might be, will never equal them.
There is, however, something to be said about going out on one’s own terms. I love the story of the opera star, who, when asked about the timing of her retirement, said, “I want to retire when people say, ‘Why do you retire?’ and not ‘Why don’t you retire.’” Superb advice.
Some people do stay on too long. I think Arthur Fiedler stayed with the Boston Pops about two years too long. I loved listening to Bill King broadcast Oakland Athletics games on the radio, but in his last couple of seasons his partner Ken Korach had to give him a hand on many particularly complex or quickly executed plays.
Vin Scully seems to me to be as sharp as he ever was. Stephanie and Bob were still superb in their final broadcast. That’s the way to go out.
During my Claremont days in the 1970’s there were a few choices for classical music on the radio. One of the main options was KFAC, a commercial station. People, myself included, liked to complain that the station played too many war horses. Too much Beethoven, Brahms, and Strauss (any or all of them). The non-commercial KUSC was something of an alternative.
These days when I experience news overdose and need to turn away from NPR, often my first thought is to tune to KUSC. But it is now KUSC that tends to be somewhat heavy on the war horses. The Los Angeles commercial classical station, KMZT, is generally worse. I often end up tuning to the NPR classical service, which I pick up via a secondary channel on KPBS in San Diego.
Some things don’t change.
It was in the spring of 1971 that I graduated from high school, and in the fall of 1971 that I started college in Claremont, located on the eastern edge of Los Angeles county. Many of us there listened to classical music regularly. In addition to the commercial Los Angeles classical music radio station, KFAC, the noncommercial station KUSC broadcast classical music. KUSC also broadcast All Things Considered in those days. Today KFAC is long gone and KUSC is all classical. I don’t remember when I first started listening to ATC, but I know that I was very familiar with it by the start of my junior year, when I moved into the quiet suite in Mead Hall at Pitzer College. I remember discussing the program with my suite mates.
I still listen today. The show continues to provide quality reporting. I wrote last fall about avoiding news overdose, and that is still something I need to work on. I listen to NPR news shows more than I need to. Sometimes it is just good to switch to music.
But I’m glad that All Things Considered is there for me.